Track where your ingredients come from

Some ingredients need a record of where they come from. Fillet lets you set the country of origin on any ingredient, so the information travels with the ingredient wherever you use it.

Set the origin once, on the ingredient. Fillet keeps it with that ingredient in every recipe and every count. When a recipe uses the ingredient, you can see where it came from without looking it up again.

This is the start of ingredient tracing in Fillet. Add your ingredients, set their origin, and the record is there when you need it — for a label, for a customer, or for your own costing.

Start your free trial and add your first ingredient today.