Set up menu items

In Fillet, menu items are the final finished product — this is what you sell to your customers.

In a menu item, Fillet shows you a breakdown of cost: the cost of each component, and food cost versus labor cost.¹

Fillet automatically calculates the percentage of cost versus profit — if you change your sell price, Fillet automatically recalculates profit for you.

Set up Business Profile

Fillet’s Business Profile section is quick and easy to set up. It’s also a key part of Fillet’s Orders and Sales features.

When you send an order to a vendor, supplier, or purveyor, they also receive the information in your Business Profile.

When you share your menu online using menu.show, your customers can conveniently see your business contact information.